Description:
The authentic Indian food influenced by the aromatic, spices laden fare of its medieval rulers. The cusine took on a new dimensions once the mughals came into in the 18th century. The Nawabs were known for their love of finery and their expert palaces cooks were encouraged to dream up lavish dishes fit for feasting on large ceremonial rugs.
| Day | Timing |
|---|---|
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 05:00 PM - 09:00 PM |
| Thursday | 11:30 AM - 02:00 PM, 05:00 PM - 09:00 PM |
| Friday | 11:30 AM - 02:00 PM, 05:00 PM - 09:00 PM |
| Saturday | 11:30 AM - 02:00 PM, 05:00 PM - 09:00 PM |
| Sunday | 05:00 PM - 08:00 PM |
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