Flavour of India Edgecliff

      Description:

      Flavour of India is a proud restaurant institution in Sydney, and our menu captures flavours and cooking styles from every corner of the beautiful continent that is India. We have a committed long standing team along with a few new faces. Our acclaimed head chef Hayat, has been here from day one and his team in the kitchen average 12 years of service. Hayat's philosophy as a head chef is that if your team is happy, calm & energetic, from that good food full of love will come.

      • Working Hours:
        Day Timing
        Monday 05:30 PM - 10:00 PM
        Tuesday 05:30 PM - 10:00 PM
        Wednesday 05:30 PM - 10:00 PM
        Thursday 05:30 PM - 10:00 PM
        Friday 05:30 PM - 10:00 PM
        Saturday 05:30 PM - 10:00 PM
        Sunday 05:30 PM - 10:00 PM

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