Description:
We are family run business making homemade Kebabs on Naan bread. We use authentic indian spices, and selected Australian key ingredients as all of our meat/Vegetables is from Australian Farms and local produce. We encorgage everyone who comes to our diner, to enjoy our delicious food and is always prepared on the day of the order.
Day | Timing |
---|---|
Monday | Closed |
Tuesday | 04:00 PM - 11:00 PM |
Wednesday | 04:00 PM - 11:00 PM |
Thursday | 04:00 PM - 11:00 PM |
Friday | 04:00 PM - 02:30 PM |
Saturday | 04:00 PM - 02:30 PM |
Sunday | 04:00 PM - 11:00 PM |