Description:

With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us. We refuse to compromise on quality in our restaurant. That’s why we source our fresh ingredients from local farmers’ markets. 

• Working Hours:
  

  Day	Timing
  Monday	12:30 PM - 04:30 PM, 05:30 PM - 01:00 AM
  Tuesday	12:30 PM - 04:30 PM, 05:30 PM - 01:00 AM
  Wednesday	12:30 PM - 04:30 PM, 05:30 PM - 01:00 AM
  Thursday	12:30 PM - 04:30 PM, 05:30 PM - 01:00 AM
  Friday	04:30 PM - 01:00 AM
  Saturday	12:30 PM - 04:30 PM, 05:30 PM - 01:00 AM
  Sunday	05:30 PM - 01:00 AM

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