Description:
Growing up in Beaconsfield and surrounding areas, we always thought there was a need for a restaurant with a different focus. In 2013 we opened the fun, casual bistro we always wanted to eat at and things quickly shifted towards creating an elevated experience, with a focus on farm-first, minimal waste dining.
| Day | Timing |
|---|---|
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 06:00 PM - 11:00 PM |
| Friday | 06:00 PM - 11:00 PM |
| Saturday | 12:00 PM - 02:00 PM, 06:00 PM - 11:00 PM |
| Sunday | Closed |
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