Description:
Our experienced chefs cook a wonderful range of delicious dishes including meat, seafood and pure vegetarian options. These include simple starters – much-loved samosas, bhajis, kebabs and poppadums – perfectly cooked tandoori main courses, very tasty curries and biryanis. Specialities include chicken or lamb curries. Whatever the dish, we use only the finest ingredients and spices.
| Day | Timing |
|---|---|
| Monday | 04:00 PM - 08:30 PM |
| Tuesday | Closed |
| Wednesday | 04:00 PM - 08:30 PM |
| Thursday | 04:00 PM - 08:30 PM |
| Friday | 04:00 PM - 08:30 PM |
| Saturday | 04:00 PM - 08:30 PM |
| Sunday | 04:00 PM - 08:30 PM |
